Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 501kcal
- % Daily Value *
- Total Fat 20.3g32%
- Saturated Fat 9.3g47%
- Cholesterol 42mg15%
- Sodium 413mg18%
- Potassium 366mg11%
- Total Carbohydrate 52.2g18%
- Dietary Fiber 3.5g15%
- Sugars 4.7g
- Protein 27.1g55%
- Calcium 205 mg
- Iron 3 mg
- Vitamin D 4160 IU
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.