Banana steamed cake recipe with sweet potatoes is a delicious recipe. That is easy to make at home without any oven to cook in. Cakes are so popular, something that is typically made for special occasions. It’s quite tempting to eat it as a snack because of its sweetness and excellent flavor. The banana steamed cake is a good choice for having a healthy cake to eat.
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This cake is incredibly easy to create and does not require the use of an oven. All we have to do now is combine the necessary components, which include all-purpose flour, baking powder, egg, evaporated milk, buttermilk, sugar, and water. The cake would be healthier if sweet potatoes and ripe bananas were added. Surely, children and adults will love it.
Ingredients
2ripe Bananas
200g Sweet Potato (dice)
1cup All Purpose Flour
1tsp Baking Powder
1 Egg
1cup Evaporated Milk
4tbsp Buttermilk
6tbsp Sugar
Water
Instructions
Peel and sliced the ripe banana, mash until creamy. Add buttermilk, egg, sugar, and mix well using whisk or an electric mixer.
Add all purpose flour, evaporated milk and baking powder. Mix well until well blended then add sliced sweet potato and mix it again.
Transfer batter mixture into a cake molder and steam 40-50 minutes or until cooked.
Sliced the steam cake and serve. Enjoy eating!
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Nutrition Facts
Servings 4
Amount Per Serving
Calories403kcal
% Daily Value *
Total Fat6.8g11%
Saturated Fat3.5g18%
Cholesterol65mg22%
Sodium125mg6%
Potassium905mg26%
Total Carbohydrate76.9g26%
Dietary Fiber4.5g18%
Sugars37.3g
Protein11.5g23%
Calcium 20 mg
Iron 23 mg
Vitamin D 22 IU
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.