Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 671kcal
- % Daily Value *
- Total Fat 35.7g55%
- Trans Fat 5.4g
- Sodium 555mg24%
- Potassium 196mg6%
- Total Carbohydrate 80.2g27%
- Dietary Fiber 3.8g16%
- Sugars 5.3g
- Protein 7.2g15%
- Calcium 101 mg
- Iron 3 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.