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Easy Spaghetti Recipe (Pinoy Sweet Spaghetti)

pinoy style easy spaghetti recipe

The Ultimate Filipino Party Pasta ; Easy Spaghetti Recipe

This pinoy style easy spaghetti recipe is the quintessential Filipino party dish that brings together sweet, savory, and creamy flavors in every forkful. Unlike traditional Italian spaghetti, our Pinoy version features a distinctively sweet tomato sauce enriched with creamy evaporated milk, loaded with juicy ground pork, sliced hotdogs, and mushrooms - then finished with a generous topping of melted cheese!

Why This Recipe is a Crowd-Pleaser

✔ Nostalgic Jollibee flavor - tastes just like the fast food favorite
✔ Perfect for gatherings - ideal for birthdays, Christmas (Noche Buena), and fiestas
✔ Kid-approved - the sweet sauce makes it a hit with children
✔ Easy to customize - adjust sweetness or add more meat as preferred

Pro Tips for Perfect Pinoy Spaghetti

🍝 For extra richness - add 1/4 cup evaporated milk
🌶 Spicy version - add 1 tsp chili flakes
🧀 Cheesier - use quickmelt cheese for better melting
🥓 Meatier - add ground beef with the pork

Serving Suggestions

🎉 For parties - serve in a large bilao with more cheese on top
🎄 Noche Buena - pair with ham and fruit salad
🍗 Kids' birthdays - serve with fried chicken and burgers

Storage Tips

❄️ Refrigerate - lasts up to 5 days in airtight container
🔥 Reheating - add splash of water when reheating to refresh sauce
🧊 Freezing - sauce freezes well for up to 2 months

Perfect for:
• Birthday parties
• Fiesta celebrations
• Christmas Noche Buena
• Weekend family dinners

For more recipe feel free to explore our recipe archive. For a video guide check this link: Easy paghetti Recipe

pinoy style easy spaghetti recipe
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Cooking Method:
Cuisine: ,
Courses: ,
Difficulty: Beginner
Servings: 6
Calories: 680
Best Season: Suitable throughout the year
Description

This pinoy style spaghetti recipe is the quintessential Filipino party dish that brings together sweet, savory, and creamy flavors in every forkful. Unlike traditional Italian spaghetti, our Pinoy version features a distinctively sweet tomato sauce enriched with creamy evaporated milk, loaded with juicy ground pork, sliced hotdogs, and mushrooms - then finished with a generous topping of melted cheese!

Ingredients
    Main Components:
  • 400 grams spaghetti pasta
  • 500 grams tomato sauce
  • 300 grams ground pork
  • 5 hotdogs (red, sliced)
  • 115 grams mushrooms (sliced)
  • 50 grams cheese (grated)
    • Aromatics & Seasonings:
  • 1 red onion (minced)
  • 6 cloves garlic (minced)
  • 1/4 cup banana ketchup
  • 125 ml all-purpose cream
  • 1.5 liters water (for boiling)
  • salt and ground pepper (to taste)
  • 2 tbsp cooking oil
Instructions
    Cook the Pasta
  1. 1
    Boil 1.5L water with salt and oil. Add spaghetti and cook for 8–10 mins (al dente).
  2. 2
    Reserve ½ cup pasta water, then drain and set aside.
    3. Make the Sauce
  3. 3
    Sauté Aromatics: Heat oil in a pan. Cook garlic until golden (30 secs), then add onions until translucent (1 min).
  4. 4
    Brown the Meat: Add ground pork. Cook until no longer pink (5 to 8 mins). Season with salt and pepper.
  5. 5
    Add Hotdogs & Mushrooms: Stir in sliced hotdogs until slightly browned, then add mushrooms.
  6. 6
    Build the Sauce: Pour in tomato sauce, ketchup, and pasta water. Simmer for 5 mins.
  7. 7
    Creamy Finish: Reduce heat. Stir in cream and cheese until melted. Taste and adjust seasoning.
    8. Combine & Serve
  8. 8
    Toss cooked spaghetti in the sauce until fully coated.
  9. 9

    Transfer to a platter. Top with extra cheese and hotdog slices.

    Watch our video tutorial for tips! [Easy Spaghetti Recipe]

Keywords: Easy Spaghetti Recipe
Read it online: https://yummyfood.ph/recipe/easy-spaghetti-recipe/