The Ultimate Filipino Party Pasta ; Easy Spaghetti Recipe
This pinoy style easy spaghetti recipe is the quintessential Filipino party dish that brings together sweet, savory, and creamy flavors in every forkful. Unlike traditional Italian spaghetti, our Pinoy version features a distinctively sweet tomato sauce enriched with creamy evaporated milk, loaded with juicy ground pork, sliced hotdogs, and mushrooms – then finished with a generous topping of melted cheese!
Why This Recipe is a Crowd-Pleaser
✔ Nostalgic Jollibee flavor – tastes just like the fast food favorite
✔ Perfect for gatherings – ideal for birthdays, Christmas (Noche Buena), and fiestas
✔ Kid-approved – the sweet sauce makes it a hit with children
✔ Easy to customize – adjust sweetness or add more meat as preferred
Pro Tips for Perfect Pinoy Spaghetti
🍝 For extra richness – add 1/4 cup evaporated milk
🌶 Spicy version – add 1 tsp chili flakes
🧀 Cheesier – use quickmelt cheese for better melting
🥓 Meatier – add ground beef with the pork
Serving Suggestions
🎉 For parties – serve in a large bilao with more cheese on top
🎄 Noche Buena – pair with ham and fruit salad
🍗 Kids’ birthdays – serve with fried chicken and burgers
Storage Tips
❄️ Refrigerate – lasts up to 5 days in airtight container
🔥 Reheating – add splash of water when reheating to refresh sauce
🧊 Freezing – sauce freezes well for up to 2 months
Perfect for:
• Birthday parties
• Fiesta celebrations
• Christmas Noche Buena
• Weekend family dinners
For more recipe feel free to explore our recipe archive. For a video guide check this link: Easy paghetti Recipe
Table of Contents

Easy Spaghetti Recipe (Pinoy Sweet Spaghetti)
Description
This pinoy style spaghetti recipe is the quintessential Filipino party dish that brings together sweet, savory, and creamy flavors in every forkful. Unlike traditional Italian spaghetti, our Pinoy version features a distinctively sweet tomato sauce enriched with creamy evaporated milk, loaded with juicy ground pork, sliced hotdogs, and mushrooms - then finished with a generous topping of melted cheese!
Ingredients
Main Components:
Aromatics & Seasonings:
Instructions
Cook the Pasta
- Boil 1.5L water with salt and oil. Add spaghetti and cook for 8–10 mins (al dente).
- Reserve ½ cup pasta water, then drain and set aside.
Make the Sauce
- Sauté Aromatics: Heat oil in a pan. Cook garlic until golden (30 secs), then add onions until translucent (1 min).
- Brown the Meat: Add ground pork. Cook until no longer pink (5 to 8 mins). Season with salt and pepper.
- Add Hotdogs & Mushrooms: Stir in sliced hotdogs until slightly browned, then add mushrooms.
- Build the Sauce: Pour in tomato sauce, ketchup, and pasta water. Simmer for 5 mins.
- Creamy Finish: Reduce heat. Stir in cream and cheese until melted. Taste and adjust seasoning.
Combine & Serve
- Toss cooked spaghetti in the sauce until fully coated.
Transfer to a platter. Top with extra cheese and hotdog slices.
Watch our video tutorial for tips! [Easy Spaghetti Recipe]