Bring the flavors of your favorite seafood market (dampa) to your kitchen with this Garlic Butter Shrimp Dampa Style recipe! This dish features plump, juicy shrimp smothered in a rich, sweet, and garlicky butter sauce with a secret ingredient - Sprite - that adds a unique sweetness and helps tenderize the shrimp. Perfect as an appetizer, main dish, or pulutan with drinks!
✔ Restaurant-quality - tastes just like dampa seafood market favorites
✔ Quick & easy - ready in just 15 minutes
✔ Perfect balance of sweet, savory, and buttery flavors
✔ Versatile - great with rice, pasta, or as finger food
🍤 For extra flavor - Use shrimp with heads on
🔥 More sauce? Double the sauce ingredients
🌶 Spicy version - Add chopped chili or chili flakes
🧈 Richer sauce - Add 1 tbsp cream at the end
🍚 With garlic rice - Perfect for soaking up the sauce
🍺 As pulutan - Great with cold beer
🍝 Over pasta - Makes amazing shrimp scampi
❄️ Best eaten fresh - Shrimp gets rubbery when reheated
⏱ Make ahead - Prep sauce ingredients in advance
"This Dampa-style shrimp will transport you to your favorite seafood market with its irresistible garlic butter sauce and perfectly cooked shrimp!"
Perfect for:
• Date night dinners
• Family gatherings
• Drinking sessions
• Quick weeknight meals
For more recipes, feel free to browse our recipe archive. For cooking video guide here's the link: Garlic Butter Shrimp Dampa Style
Bring the flavors of your favorite seafood market (dampa) to your kitchen with this Garlic Butter Shrimp Dampa Style recipe! This dish features plump, juicy shrimp smothered in a rich, sweet, and garlicky butter sauce with a secret ingredient - Sprite - that adds a unique sweetness and helps tenderize the shrimp. Perfect as an appetizer, main dish, or pulutan with drinks!
Serve immediately with:
Watch our quick tutorial! [Garlic Butter Shrimp Dampa Style]
Servings 3
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.