Looking for a quick, easy, and delicious way to spice up your morning? These Hot & Spicy Scrambled Eggs are the perfect fiery twist on a classic breakfast staple!
Creamy, fluffy scrambled eggs get a bold upgrade with a kick of heat, making them anything but ordinary. Simply whisk together eggs (chicken eggs work best), then cook them gently with butter, salt, and your favorite spices. But here’s where it gets exciting—add a punch of flavor with ingredients like:
The best part? You can customize this dish to match your taste—whether you prefer a mild warmth or a full-on fiery blast! Perfect for breakfast, brunch, or even a quick protein-packed snack.
Ready in minutes but packed with flavor, these spicy scrambled eggs will wake up your taste buds!
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Cooking Video Link: Scramble Eggs Recipe
Scramble eggs recipe are the best to eat for breakfast. This recipe is an excellent source of protein, vitamin A, and choline, and a good source of vitamin D. Adding an extra bunch of vegetables makes the dish healthier and more delicious. This recipe is one of the fastest and easiest dishes to make.
Preheat cooking oil in a pan, sauté minced onion, garlic, tomato and finely chopped long green chili. Season with salt, black pepper powder, and granule seasonings. Mix well.
Add half of the prepared finely chopped spring onion and the cracked eggs. Add the remaining finely chopped spring onion.
Stir or scramble to incorporate until cooked, then serve.
Servings 2
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.