Scramble Eggs Recipe – Hot and Spicy

Quick and easy dish for breakfast.
Scrambled Eggs pinit

Simple easy dish; Scramble Eggs Recipe.

Scramble eggs recipe is a dish made from eggs (usually chicken eggs). It has been whisked, whipped, or beaten together while being gently heated, usually with salt, butter, and occasionally other seasonings. You can add your favorite ingredients, like cheese, salsa, vegetables, and herbs. Those will bring the recipe dish to add extra flavor.

scramble eggs recipe

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Cooking Video Link: Scramble Eggs Recipe

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Total Time 35 mins
Servings: 2 Calories: 266
Best Season: Suitable throughout the year


Scramble eggs recipe are the best to eat for breakfast. This recipe is an excellent source of protein, vitamin A, and choline, and a good source of vitamin D. Adding an extra bunch of vegetables makes the dish healthier and more delicious. This recipe is one of the fastest and easiest dishes to make.



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  1. Preheat cooking oil in a pan, sauté minced onion, garlic, tomato and finely chopped long green chili. Season with salt, black pepper powder, and granule seasonings. Mix well.

  2. Add half of the prepared finely chopped spring onion and the cracked eggs. Add the remaining finely chopped spring onion.

  3. Stir or scramble to incorporate until cooked, then serve.

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Nutrition Facts

Servings 2

Amount Per Serving
Calories 266kcal
% Daily Value *
Total Fat 21.2g33%
Saturated Fat 4.4g23%
Cholesterol 279mg93%
Sodium 838mg35%
Potassium 302mg9%
Total Carbohydrate 8.4g3%
Dietary Fiber 1.2g5%
Sugars 3.6g
Protein 10.6g22%

Calcium 5 mg
Iron 10 mg
Vitamin D 131 IU

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Scrambled Eggs, Egg Recipe, Breakfast food,

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