This delicious stir fry broccoli beef recipe is one of my family's favorites. It's excellent in nutritional benefits since it's a one-dish meal that mixes succulent meat and healthy veggies. This broccoli beef meal is one of our favorites all year. The pricing is quite reasonable, especially during the vegetable season. This dish is great and extremely simple to prepare at home.
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Prep Time:
10 minsCook Time:
20 minsTotal Time:
30 mins
Servings4
Calories401
Best Season
Suitable throughout the year
Description
Stir frying is a Chinese cooking technique that involves combining multiple ingredients in a skillet over high heat with very little oil. Stir frying has expanded to various cuisines throughout the world as a result of its success in China. For those who don't have a lot of time in the kitchen, this beef broccoli stir fry is a great option. In a short period of time, you can still cook a dinner that tastes like home.
Ingredients
1/2kg Boneless beef (cut into steak thin 2-inch strips)
1/2tsp Garlic powder
1/2tsp Onion powder
4tbsp Cornstarch (divided)
2tbsp Water
2tbsp Brown sugar
1tsp Ground ginger
1/4cup Soy sauce
1/2kg Fresh broccoli florets
1 Onion (cut into slices or wedges)
2tbsp Cooking oil
Salt to taste
Water as needed
Spring onion or Parsley leaves (for toppings, sliced)
Instructions
Cut boneless beef into steak thin 2-inch strips.
Mix garlic powder, onion powder with 2 tablespoons of water, 2 tablespoon cornstarch and toss with beef.
In a mixing bowl, mix soy sauce, brown sugar, ginger and the remaining cornstarch and add water as needed until smooth.
In a pan, heat 1 tablespoon cooking oil over medium-high heat. Stir-fry beef until browned, 3-5 minutes. Remove from pan.