Tasty Tuna Alfredo Pasta Dish for everyone.
Tuna Alfredo pasta is a tasty dish that is quick and easy to prepare. The dish is made of linguine pasta and tuna flakes, along with cream and milk, then season with salt and ground black pepper to taste. Parmesan cheese and parsley were added to the dish to give it a burst of color and flavor. This recipe is one of my favorites because it tastes great, is straightforward, and easy to prepare. Try this beautiful pasta recipe at home and enjoy.
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Tuna Alfredo Pasta
Description
Tuna Alfredo pasta is a tasty dish that is quick and easy to prepare. The dish is made of linguine pasta and tuna flakes, along with cream and milk, then season with salt and ground black pepper to taste. Parmesan cheese and parsley were added to the dish to give it a burst of color and flavor. This recipe is one of my favorites because it tastes great, is straightforward, and easy to prepare. Try this beautiful pasta recipe at home.
Ingredients
Instructions
Boil the pasta until cooked; follow the packaging label instructions. Once it is cooked, take out the pasta and set it aside. Disregard the liquid.
Prepare the spices needed for the recipe.
In a large pan, melt butter over medium-low heat. Add the garlic and saute for 30 seconds, then add the onion and saute until soft and fragrant.
Add the tuna flakes and cook for 1 minute. Stir in the all-purpose cream, then pour in the fresh milk, stir, and let it boil. Add lemon zest if desired.
Add the parmesan cheese to the pan and cook for 30 seconds. Add salt and freshly ground black pepper to taste. Stir everything together thoroughly. Taste and adjust.
Place the cooked linguine in. Add parsley, then toss until the pasta is coated with sauce.
Turn off the heat and transfer the pasta to a serving dish.
Serve the pasta and top with extra parmesan cheese and parsley, if desired. Enjoy!
Servings 6
- Amount Per Serving
- Calories 408kcal
- % Daily Value *
- Total Fat 15.7g25%
- Saturated Fat 8.9g45%
- Cholesterol 67mg23%
- Sodium 237mg10%
- Potassium 158mg5%
- Total Carbohydrate 49g17%
- Dietary Fiber 2.2g9%
- Sugars 5.7g
- Protein 17.7g36%
- Calcium 169 mg
- Iron 2 mg
- Vitamin D 240 IU
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.