Ginataang hipon with kalabasa at Sitaw Recipe is a straightforward Filipino recipe.
The dish is composed of shrimp and vegetables cooked in coconut milk and cream, then seasoned with fish sauce and certain spices to taste. It’s soupy, creamy, and a bit spicy, with a delectable taste that goes great with steaming rice!
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Ginataang Hipon With Kalabasa At Sitaw Recipe
Description
Ginataang hipon with kalabasa at Sitaw Recipe is a straightforward Filipino recipe. The dish is composed of shrimp and vegetables cooked in coconut milk and cream, then seasoned with fish sauce and certain spices to taste. It's soupy, creamy, and a bit spicy, with a delectable taste that goes great with steaming rice!
Ingredients
Instructions
Preparation:
Clean the shrimp by removing the antennae, deveining them, and leaving the shells intact. Wash them and set them aside.
Peel, slice, chop, and cube the vegetables and spices needed for the recipe.
Cooking:
Pour the coconut milk into the pot and turn on the heat. Add ginger, garlic, and onions to a cooking pot. Bring to a boil.
When it begins to boil, add the shrimp cube bouillon and stir. Cook over medium-low heat for 5 minutes with the lid on.
Add the kalabasa (squash), cover again, and cook for 5 minutes or until the kalabasa is soft.
Add the shrimp, then add the fish sauce, stir, and bring to a boil.
Pour the coconut cream into the pot and stir, then add the sitaw (string beans) and continue to cook for 5 minutes.
Add long green chili slices and season with salt and ground black pepper to taste. Stir.
Simmer for 2 minutes. Adjust the taste as necessary.
Transfer to a serving dish. Serve hot with a plate of steaming rice.
Share and enjoy the food, happy cooking!
Servings 5
- Amount Per Serving
- Calories 1046kcal
- % Daily Value *
- Total Fat 67.2g104%
- Saturated Fat 59.6g298%
- Cholesterol 211mg71%
- Sodium 945mg40%
- Potassium 1175mg34%
- Total Carbohydrate 85.6g29%
- Dietary Fiber 7.8g32%
- Sugars 71.9g
- Protein 31.5g63%
- Calcium 171 mg
- Iron 5 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.