Adobo atay ng baboy is easy to make with simple ingredients.
The pork liver is marinated in a sauce with seasonings and spices. Cook until tender, until the sauce is slightly thick and savory. It’s quite tasty and goes well with a side of cooked rice.
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Adobo Atay ng Baboy
Description
Adobo atay ng baboy is easy to make with simple ingredients. The pork liver is marinated in a sauce with seasonings and spices. Cook until tender, until the sauce is slightly thick and savory. It's quite tasty and goes well with a side of cooked rice.
Ingredients
Instructions
Preparation:
Slice the pork liver into bite-sized pieces, and then wash it thoroughly with water until the blood runs out. Set aside.
Prepare the necessary spices by slicing and chopping them.
In a mixing bowl with the liver slices, add vinegar, soy sauce, calamansi juice or lemon juice, crushed garlic and half of the chopped onion. Mix and marinate for 30 minutes.
After 30 minutes, separate the liver from the marinade sauce.
Cooking:
In a pan, heat 3 tbsp. of cooking oil. Saute the minced garlic and let it toast a bit to get aromatic. Then add the remaining onion and saute.
Add the marinated liver slices and cook for about 5 minutes until the color changes. Then pour in the marinade sauce. Cover and simmer for 8 minutes, or until the sauce is slightly thickened.
Note: Don’t overcook the liver; it will turn rubbery.Open the lid, mix, and add the long green chili.
Season it with salt, ground black pepper, and seasoning granules to taste. Mix and adjust the taste as necessary.
Add the chopped green onion, mix, and let it cook for a couple of minutes.
Transfer to a serving plate. It is best to serve it with a side of steamed rice.
Happy cooking! Share and enjoy the food.
Servings 6
- Amount Per Serving
- Calories 374kcal
- % Daily Value *
- Total Fat 14.3g22%
- Saturated Fat 3.4g17%
- Cholesterol 592mg198%
- Sodium 1024mg43%
- Potassium 426mg13%
- Total Carbohydrate 14.1g5%
- Dietary Fiber 1.3g6%
- Sugars 2.5g
- Protein 45.3g91%
- Calcium 3 mg
- Iron 170 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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