Delicious Recipe for Ginataang Alimasag with Sitaw at Kalabasa
Ginataang Alimasag with Sitaw at Kalabasa: A Creamy, Flavorful Filipino Crab Delight Ginataang Alimasag with Sitaw at Kalabasa is a rich, coconut-based stew that combines fresh blue crabs (alimasag) with tender squash (kalabasa) and string beans (sitaw) in a creamy, aromatic gata (coconut milk) sauce. …