Easy yummy recipes. Cook Taste & Eat
Easy yummy recipes. Cook Taste & Eat
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Ginisa Recipe for Sardines with Udong & Veggies: A Quick, Nutritious Filipino Comfort Dish This Ginisa Recipe for Sardines with Udong Noodles is the ultimate fast, flavorful, and budget-friendly meal—packed with protein-rich sardines, fresh vegetables, and chewy udong noodles in a savory, garlicky sauce. Perfect …
Creamy Pork Adobo Recipe sa Gata: A Rich Twist on the Filipino Classic Pork Adobo Recipe sa Gata reinvents the beloved Filipino adobo by infusing it with creamy coconut milk, creating a luscious, velvety sauce that perfectly balances the dish’s signature tangy-savory flavor. This version …
Buttery Homemade Croissants Bread: A Flaky French Breakfast Delight These golden, flaky croissants bread bring a taste of Parisian café culture to your kitchen! While not 100% authentic, this simplified version of the classic French viennoiserie delivers all the buttery layers and crisp-soft texture you …
Filipino-Style Spaghetti with Ground Beef: A Sweet, Savory, and Cheesy Comfort Classic Filipino Spaghetti is the ultimate party favorite and family comfort food—a unique twist on the Italian classic with a sweet, meaty sauce, creamy cheese, and tender noodles. Packed with ground beef, hotdogs, and …
Adobong Atay ng Manok: A Rich, Savory Filipino Liver Delight Adobong Atay ng Manok recipe (Chicken Liver Adobo) is a flavor-packed, budget-friendly twist on the classic Filipino adobo, where tender chicken livers are simmered in a tangy soy-vinegar sauce with sweet pan-fried carrots. This dish …
Crispy Chicken Bang Bang: Sweet-Spicy Crunchy Bites with Creamy Mayo-Chili Sauce Chicken Bang Bang is an irresistibly crispy, saucy, and slightly spicy dish inspired by Sichuan flavors—featuring golden-fried chicken bites drizzled with a sweet-chili-mayo sauce that’s creamy, tangy, and utterly addictive. Perfect as an appetizer, …
Bang Bang Sauce This homemade recipe for Bang Bang sauce is a mayonnaise-based sweet and spicy sauce that tastes great with fried dishes, and pretty much anything else! This sauce is typically consumed with Bang Bang chicken, a Chinese street food dish made out of …
Igado Recipe; A delicious Filipino dish. Igado recipe is a hearty, savory-sweet Ilocano stew made with tender pork loin, liver, innards and some pork internal parts, simmered in a rich soy-vinegar sauce with bell peppers and peas. This dish is a Northern Luzon specialty—perfect for …
Galunggong Steak: A Crispy, Saucy Twist on a Filipino Fish Favorite This is not your typical fish steak galunggong recipe. Commonly, it will be fried plain, tinola, pinangat, sarciado or escabeche. In this recipe, we will transforms the humble round scad fish into a restaurant-worthy …
Adobong Kangkong with Toasted Garlic: A Quick, Nutritious Filipino Stir-Fry Another quick and inexpensive recipe that is nutrient-dense is the delicious Adobong Kangkong with toasted garlic bits. Since kangkong can be cultivated easily in the Philippines, this Filipino kangkong adobo dish is cheap. To prepare …
