Easy yummy recipes. Cook Taste & Eat
Easy yummy recipes. Cook Taste & Eat
Advertisement
Sweet & Tangy Adobong Manok with Pineapple Tidbits: A Tropical Twist on a Filipino Classic Adobong Manok with Pineapple Tidbits reinvents the beloved Filipino adobo by adding juicy pineapple tidbits for a hint of sweetness and tang that perfectly balances the dish’s signature savory-sour flavor. …
Ginataang Alimasag with Sitaw at Kalabasa: A Creamy, Flavorful Filipino Crab Delight Ginataang Alimasag with Sitaw at Kalabasa is a rich, coconut-based stew that combines fresh blue crabs (alimasag) with tender squash (kalabasa) and string beans (sitaw) in a creamy, aromatic gata (coconut milk) sauce. …
Ham and Egg Sandwich Salad: A Hearty, Flavorful Breakfast Delight Start your morning right with this Ham and Egg Sandwich Salad—a quick, protein-packed breakfast that combines toasty bread, creamy egg spread, savory ham, and crisp lettuce for the perfect balance of textures and flavors. Ready …
Delicious Recipe for Tanigue Fish Steak ala Bistek: A Healthy, Flavorful Filipino Seafood Twist This Recipe for Tanigue Fish Steak ala Bistek puts a delicious, healthier spin on the classic Filipino bistek by using meaty tanigue (Spanish mackerel) instead of beef. Marinated in soy sauce, …
Ginisa Recipe for Sardines with Udong & Veggies: A Quick, Nutritious Filipino Comfort Dish This Ginisa Recipe for Sardines with Udong Noodles is the ultimate fast, flavorful, and budget-friendly meal—packed with protein-rich sardines, fresh vegetables, and chewy udong noodles in a savory, garlicky sauce. Perfect …
Creamy Pork Adobo Recipe sa Gata: A Rich Twist on the Filipino Classic Pork Adobo Recipe sa Gata reinvents the beloved Filipino adobo by infusing it with creamy coconut milk, creating a luscious, velvety sauce that perfectly balances the dish’s signature tangy-savory flavor. This version …
Buttery Homemade Croissants Bread: A Flaky French Breakfast Delight These golden, flaky croissants bread bring a taste of Parisian café culture to your kitchen! While not 100% authentic, this simplified version of the classic French viennoiserie delivers all the buttery layers and crisp-soft texture you …
Filipino-Style Spaghetti with Ground Beef: A Sweet, Savory, and Cheesy Comfort Classic Filipino Spaghetti is the ultimate party favorite and family comfort food—a unique twist on the Italian classic with a sweet, meaty sauce, creamy cheese, and tender noodles. Packed with ground beef, hotdogs, and …
Adobong Atay ng Manok: A Rich, Savory Filipino Liver Delight Adobong Atay ng Manok recipe (Chicken Liver Adobo) is a flavor-packed, budget-friendly twist on the classic Filipino adobo, where tender chicken livers are simmered in a tangy soy-vinegar sauce with sweet pan-fried carrots. This dish …
Crispy Chicken Bang Bang: Sweet-Spicy Crunchy Bites with Creamy Mayo-Chili Sauce Chicken Bang Bang is an irresistibly crispy, saucy, and slightly spicy dish inspired by Sichuan flavors—featuring golden-fried chicken bites drizzled with a sweet-chili-mayo sauce that’s creamy, tangy, and utterly addictive. Perfect as an appetizer, …
