Easy yummy recipes. Cook Taste & Eat
Easy yummy recipes. Cook Taste & Eat
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Putong Bigas: The Traditional Filipino Steamed Rice Cake Worth Mastering Putong bigas (also called putong puti) represents one of the most authentic versions of the beloved Filipino puto, distinguished by its use of whole grain rice instead of commercial rice flour. This traditional preparation method …
Delicious Chicken Empanada: A Flaky, Flavorful Filipino Favorite This Filipino-style Chicken Empanada recipe brings together flaky, golden pastry and a hearty, savory-sweet filling that makes it perfect for any time of day. Unlike its Spanish or Latin American cousins, the Filipino version features a distinctively …
Inihaw na Pusit: The Ultimate Filipino Grilled Squid Feast Nothing captures the essence of a Filipino summer quite like Inihaw na Pusit – plump, tender squid grilled to perfection over glowing charcoal. This quintessential seafood dish transforms simple ingredients into something extraordinary, with the smoky …
Asado Recipe Pork belly is such a delicious dish This Pork Belly Asado recipe showcases why pork belly is the perfect cut for this classic Filipino dish – its beautiful marbling of fat and meat creates an irresistible tender, juicy texture that rich in flavor. …
Tasty Butter Garlic Mushrooms: The 20-Minute Umami Bomb You’ll Make Weekly These butter garlic mushrooms transform humble ingredients into a luxurious appetizer or side dish that rivals restaurant-quality flavors. Using cremini or baby bella mushrooms ensures each bite delivers maximum earthy umami flavor enhanced by …
Creamy Tomato Chicken Pasta: A Crowd-Pleasing Dish for Any Occasion This Tomato Chicken Pasta recipe is the ultimate comfort food that brings people together—whether it’s for a cozy family dinner, festive gathering, or special weekend meal. Combining tender chicken pieces with a luxuriously creamy tomato …
Tamagoyaki: The Art of Japanese Rolled Omelet Perfection Tamagoyaki, Japan’s iconic rolled omelet, is much more than just a breakfast side dish—it’s a culinary art form that showcases the precision and elegance of Japanese cooking. With its distinct rectangular shape and lusciously layered texture, this …
Adobong Baka with Potato: A Hearty Twist on the Classic Filipino Adobo This Adobong Baka with Potato recipe reinvents the iconic Filipino adobo by combining tender beef chunks and soft, savory potatoes in that signature garlicky, tangy-sweet adobo sauce. While pork and chicken adobo dominate …
Spicy Adobong Baboy with Pork Knuckles: A Fiery Twist on a Filipino Classic Craving a dish that packs bold flavors and fall-off-the-bone tenderness? This Spicy Adobong Baboy with Pork Knuckles is about to become your new favorite comfort food! A sizzling take on the beloved …
Coca-Cola Chicken Wings: Sweet & Savory Sticky Wings You’ll Crave Take your chicken wings to irresistible new heights with this Filipino-inspired Coca-Cola Chicken Wings recipe! These glazed wings combine the fizzy magic of Coca-Cola with savory spices to create tender, fall-off-the-bone chicken coated in a …
