Delicious Fried Galunggong Recipe with Toyomansi
Crispy Fried Galunggong with Spicy Toyomansi: A Classic Filipino Comfort Dish Fried Galunggong (Round Scad) is a staple in Filipino households—a simple, budget-friendly, and delicious dish where the fish is fried to golden crispiness and paired with a spicy, tangy toyomansi dipping sauce. Perfect for …