Easy yummy recipes. Cook Taste & Eat
Easy yummy recipes. Cook Taste & Eat
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Filipino Style Yummy Fried Pork Chop Recipe Transform simple pork chops into an irresistible Filipino favorite with this foolproof frying method that delivers crave-worthy crispiness with every bite. Perfect for busy weeknights or Sunday lunches with the family and friends! Why This Pork Chop Recipe …
Easy Recipe for Chicken Feet Adobo Turn humble chicken feet into a sticky, finger-licking masterpiece with this Filipino-style adobo twist! Slow-cooked until fall-off-the-bone tender in a sweet, spicy, and garlicky glaze, these chicken feet (or adidas) are perfect beer food – messy, addictive, and full …
Tinolang Isda Galunggong Warm your soul with this hearty, nourishing bowl of Tinolang Isda featuring golden galunggong (mackerel scad) and silky lukot seaweed – a light yet satisfying Filipino fish soup that’s packed with umami and nutrients! Why This Dish is a Must-Try: 🍲 Light …
Tortang Talong Recipe Transform humble eggplants into a golden, savory masterpiece with this foolproof Tortang Talong recipe! Boiled until tender, dipped in flavor-packed egg batter, and pan-fried to perfection – this meatless Filipino comfort food is nutritious, budget-friendly, and incredibly satisfying. Why You’ll Love This …
Garlic Buttered Pork Chops – Juicy and so Flavorful Indulge in restaurant-quality pork chops with this easy garlic butter sauce that’s sure to become a family favorite! Perfectly seared chops smothered in a rich, aromatic garlic butter glaze – simple enough for weeknights but impressive …
Easy to Prepare Pork and Cabbage Recipe Whip up this hearty, budget-friendly pork and cabbage dish that’s packed with flavor and texture! Tender pork slices, sweet carrots, crisp cabbage, and vibrant green peas come together in a savory, lightly caramelized glaze – the ultimate ulam …
Bisaya Style Sinaing na Tulingan Sinaing na tulingan recipe, a version of paksiw na isda (braised tuna), is a beloved Filipino recipe that originated from the coastal towns of Batangas. It is best cooked in a clay pot wrapped in banana leaves to enhance the …
Delicious Buttered Tahong Dive into these plump, juicy mussels bathed in a garlicky, buttery sauce with a splash of white wine – a restaurant-worthy seafood dish you can whip up faster than delivery! Why You’ll Crave This: 🌊 Ocean Fresh – Celebrates the Philippines’ bountiful …
The Best Tinolang Isda Recipe Warm your soul with this nutritious and comforting Tinolang Isda made with succulent yellowfin tuna, aromatic ginger broth, and fresh vegetables – a light yet satisfying Filipino classic that’s perfect for any day! Why You’ll Love This Tinola: 🍲 Light …
Escabeche Recipe – Sweet & Sour Filipino Fish Perfection! Turn humble galunggong into a vibrant, celebratory dish with this classic Filipino Escabeche recipe! Crispy fried fish smothered in a tangy-sweet sauce with chunky pineapples, bell peppers, and carrots – a feast for the eyes and …
