Easy yummy recipes. Cook Taste & Eat
Easy yummy recipes. Cook Taste & Eat
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Sinabawang Corned Beef Recipe with Potato: A Hearty & Easy Filipino Soup Sinabawang Corned Beef with Potato transforms ordinary canned corned beef into a comforting, veggie-packed soup that’s perfect for rainy days or quick lunches. With tender potatoes, leafy greens, and a savory broth, this …
Creamy Recipe for Chicken Alfredo Pasta: An Easy Italian Classic Chicken Alfredo Pasta is the ultimate rich, creamy, and indulgent Italian dish—ready in just 30 minutes! With tender chicken, fettuccine, and a velvety Parmesan sauce, this recipe is perfect for date nights, family dinners, or …
Sweet & Tangy Adobong Manok with Pineapple Tidbits: A Tropical Twist on a Filipino Classic Adobong Manok with Pineapple Tidbits reinvents the beloved Filipino adobo by adding juicy pineapple tidbits for a hint of sweetness and tang that perfectly balances the dish’s signature savory-sour flavor. …
Ginataang Alimasag with Sitaw at Kalabasa: A Creamy, Flavorful Filipino Crab Delight Ginataang Alimasag with Sitaw at Kalabasa is a rich, coconut-based stew that combines fresh blue crabs (alimasag) with tender squash (kalabasa) and string beans (sitaw) in a creamy, aromatic gata (coconut milk) sauce. …
Ham and Egg Sandwich Salad: A Hearty, Flavorful Breakfast Delight Start your morning right with this Ham and Egg Sandwich Salad—a quick, protein-packed breakfast that combines toasty bread, creamy egg spread, savory ham, and crisp lettuce for the perfect balance of textures and flavors. Ready …
Delicious Recipe for Tanigue Fish Steak ala Bistek: A Healthy, Flavorful Filipino Seafood Twist This Recipe for Tanigue Fish Steak ala Bistek puts a delicious, healthier spin on the classic Filipino bistek by using meaty tanigue (Spanish mackerel) instead of beef. Marinated in soy sauce, …
Ginisa Recipe for Sardines with Udong & Veggies: A Quick, Nutritious Filipino Comfort Dish This Ginisa Recipe for Sardines with Udong Noodles is the ultimate fast, flavorful, and budget-friendly meal—packed with protein-rich sardines, fresh vegetables, and chewy udong noodles in a savory, garlicky sauce. Perfect …
Creamy Pork Adobo Recipe sa Gata: A Rich Twist on the Filipino Classic Pork Adobo Recipe sa Gata reinvents the beloved Filipino adobo by infusing it with creamy coconut milk, creating a luscious, velvety sauce that perfectly balances the dish’s signature tangy-savory flavor. This version …
Buttery Homemade Croissants Bread: A Flaky French Breakfast Delight These golden, flaky croissants bread bring a taste of Parisian café culture to your kitchen! While not 100% authentic, this simplified version of the classic French viennoiserie delivers all the buttery layers and crisp-soft texture you …
Filipino-Style Spaghetti with Ground Beef: A Sweet, Savory, and Cheesy Comfort Classic Filipino Spaghetti is the ultimate party favorite and family comfort food—a unique twist on the Italian classic with a sweet, meaty sauce, creamy cheese, and tender noodles. Packed with ground beef, hotdogs, and …
