Pork Afritada Recipe

A delicious dish that will satisfy your hunger!
pork afritada pinit

Meaty and Delicious Dish; Pork Afritada

Pork afritada recipe is a type of Filipino pork stew. This pork stew is quick and easy to cook, and it’s delicious and filling. Tender pork, potatoes, carrots, and tomato sauce make up this dish. Green peas, sliced green bell pepper, diced tomatoes, sliced hotdogs, and bay leaves are also included. To taste, add salt and ground black pepper to round out the flavor of the dish. This dish is inexpensive. It is perfect for special occasions such as birthdays, fiestas, and other celebrations. It’s flavorful, filling, and goes well with warm rice.

pork afritada recipe

Visit us on YouTube: Yummy Food PH

Pork Afritada Recipe

Difficulty: Intermediate Prep Time 15 min Cook Time 1 hour Total Time 1 hr 15 mins
Servings: 6 Calories: 435
Best Season: Suitable throughout the year

Description

Pork afritada is a type of Filipino pork stew. This pork stew is easy to cook, and it's delicious and filling. Tender pork, potatoes, carrots, and tomato sauce make up this dish. Green peas, sliced green bell pepper, diced tomatoes, sliced hotdogs, and bay leaves are also included. To taste, add salt and ground black pepper to round out the flavor of the dish. This dish is inexpensive. It is perfect for special occasions such as birthdays, fiestas, and other celebrations. It's flavorful, filling, and goes well with warm rice.

Ingredients

Instructions

  1. In a pan, heat cooking oil over low-medium heat. Then sauté chopped onion and garlic until translucent and softened.

  2. Add the pork and sauté it until golden brown, then add the tomato sauce and water. Stir and let it boil.

  3. Add Knorr pork cube and dried bay leaves. Stir it well. Cook for 30 minutes, covered, on medium heat.

    Add more water if needed.
  4. Add the sliced hotdogs and cook for another 10 minutes.

  5. Add sliced carrot and cubes of potato. Cook for 7 minutes, covered.

  6. Add green peas and sliced green bell pepper. Cook for 3 to 5 minutes.

  7. Season with salt and ground black pepper to taste.

  8. Remove it from the heat and place it in a serving bowl. Share and enjoy eating.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 435kcal
% Daily Value *
Total Fat 13.6g21%
Saturated Fat 3.1g16%
Cholesterol 122mg41%
Sodium 743mg31%
Potassium 1334mg39%
Total Carbohydrate 29g10%
Dietary Fiber 4.7g19%
Sugars 5.9g
Protein 48.7g98%

Calcium 5 mg
Iron 21 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Pork afritada, pork recipe, afritada, main dish,

Leave a Comment

Your email address will not be published. Required fields are marked *