Quick Meals

Tortang Talong is a dish made of grilled eggplants and a mixture of beaten eggs. It is easy to make and made with simple ingredients. This is a budget-friendly dish and is so nutritious. It is also best eaten with warm white rice.

Pork Lumpiang shanghai recipe popularly known lumpiang shanghai in the Philippines, is a type of spring roll with a rich meaty filling of ground pork, shrimp, chicken and vegetables. It's quick and easy to make, and it is deep fried until crisp outside and meaty juicy inside. These tasty, crispy, bite-size lumpia are ideal for any occasion.

Chicken sopas recipe is very easy to make and is made with simple ingredients. It is so creamy and delicious that it is good to eat on rainy days or in the cold season. It helps warm up your tummy and makes your day bright.

The papaya atsarang is both delicious and healthful. As an appetizer, this dish is delicious. It's made with only a few simple ingredients. Why not give this atsarang papaya a try?

It's really simple to create adobong manok sa gata. Vinegar, soy sauce, garlic, salt, ground black pepper, bay leaves and coconut milk are only a few of the basic ingredients. Try this creamy adobong manok sa gata, which goes well with heated white rice.

Savory chicken lugaw recipe or rice soup is made with chicken broth and finished with a touch of creaminess and a flavorful taste. It's a delicious dish to eat when the weather is cool or cold. Start your day with rice soup, which will brighten your day!

Fish balls sauce recipe is a sweet and spicy one-for-all sauce for fishballs, squidballs, kikiam, tokneneng, and kwek kwek, among other Filipino street foods.

This garlic butter shrimps recipe is a delicious calamansi or lemon juice, garlic butter sauce with juicy sautéed shrimp. A delicious flavor combination that takes only 20 minutes to prepare. It will be even more delicious when mixed with soda drinks. Ingredients are also quite easy to find. This dish will melt in your mouth,  a food that you will go back to over and over again. I enjoyed eating it with a lot of white rice. So try it now.

Tinolang bangus, or milkfish, is quick and easy to make, and it tastes delicious. This is a very enjoyable dish that will warm up your tummy. It is such an easy and simple dish, yet nutritious and delicious.