The Kalabasang Ukoy dish is made of kalabasa, or Buttercup squash, carrots, and spring onions. You must try this wonderful Filipino veggie fritter dish. A sweet and sour sauce or a spicy vinegar dip is usually served with this dish.

Easy yummy recipes. Cook Taste & Eat
Easy yummy recipes. Cook Taste & Eat
Vegetables are vibrant, nutrient-rich essentials in any balanced diet. Packed with vitamins, minerals, and fiber, they promote health and vitality. From crisp salads and roasted medleys to Filipino *pinakbet* and stir-fries, vegetables add color, texture, and flavor to meals. Versatile and easy to prepare, they can be steamed, grilled, sautéed, or eaten raw. Whether as a side dish or the main star, vegetables are a delicious way to nourish your body and elevate your cooking.
The Kalabasang Ukoy dish is made of kalabasa, or Buttercup squash, carrots, and spring onions. You must try this wonderful Filipino veggie fritter dish. A sweet and sour sauce or a spicy vinegar dip is usually served with this dish.
In this dish, ground meat is used to make these wonderful steamed cabbage rolls. Chinese cabbage is used to wrap the mixture. As a comfort food, this recipe is incredibly simple to make and is a great dish. This meal goes great with a bowl of steaming rice. Start cooking now!
Meaty fried cabbage roll recipe is a one-of-a-kind meal that can be prepared at home. Simply combine certain ingredients such as onion, raisin, hotdog, lechon sauce, garlic powder, carrot, salt, and pepper powder with leftover roasted chicken or pork. This mixture is wrapped in chinese cabbage leaves instead of using the traditional lumpia wrapper or lumpia spring roll. I used chinese petchay leaves because they bring more flavor and healthy nutrients. Coat it with flour and breadcrumbs and fry it until golden brown and crisp. It's an enjoyable and filling dish you can share with family and friends. You won't have to worry about leftover meat since you'll be able to make it into a tasty meaty cabbage roll. Try it now and let us know what you think.
Tuna Fried Rice Filipino Recipe. Feel free to substitute your favorite tuna for the canned tuna. Although I used basic tuna flakes in oil in this dish. If you want a little more heat, spicy tuna is a great option. Tuna fried rice is something I prepare frequently. The fact that it contains vegetables is an extra benefit, so I often add carrot and cabbage. But you may add other vegetables you want as well, like bell pepper and spring onions.
A simple canned tuna turns out to be a healthy dish or snack for the family. Tuna fish ball loaded with vegetables added with some seasonings to make it even more delicious. It can also be a business that you can earn. This recipe is easy-to-make.
Escabeche is a meal made with fish or meat that has been marinated and/or cooked with vinegar and spices. It is common to use tilapia for Escabeche, but you can actually use any fish you have on hand. Escabeche is a delicious dish that will please everyone. It will surely be a family's favorite meal for lunch or dinner.
This is a healthy, delicious recipe. It is easy to prepare and easy to find ingredients. Try this high protein veggie recipe, a good alternative to beef or pork patties.