Simple and Yummy Tuna Pasta Recipe
This Filipino version of canned tuna pasta recipe is simple and quick to prepare. The ingredients are easy to find in the market. This delicious dish is perfect for everyday meals or special occasions, such as birthdays. During birthday celebrations, any type of noodle is sometimes placed on the table, as long noodle strands are thought to symbolize a long life in Asian culture. This recipe is a great choice to be served, a hearty dish that can be eaten alone or with rice.
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Cooking Video Recipe: Canned Tuna Pasta Recipe
Canned Tuna Pasta Recipe – Filipino Version
Description
This tuna pasta recipe is made with canned tuna flakes in oil and spaghetti pasta. This is a delicious dish that everyone will love. It is cooked with butter, garlic, onion, long green chili, sliced hotdog, mayonnaise and olive oil. I also added raisins to this recipe because when this ingredient is combined, the taste is simply outstanding. Season it with salt and pepper to complete the delicious taste of our canned tuna pasta recipe. Garnishing it with grated cheddar cheese and finely chopped spring onion is optional. Try this recipe, surely your family and friends will just love it and will not believe that the dish was made that simply. Enjoy cooking.
Ingredients
GARNISH (OPTIONAL)
Instructions
Slice and mince the ingredients needed, then cook the pasta noodles and set them aside.
Melt butter in a pan. Set fire to low-medium heat. Sauté minced garlic, minced onion and sliced long green chili.
Add the sliced hotdog, canned tuna flakes in oil or chunks, mayonnaise and raisins. Mix it well.
Add the cooked pasta noodles and a little olive oil. Season it with pepper powder and salt to taste. Adjust taste according to your desired taste. Mix it thoroughly and continue cooking over low heat.
When the tuna pasta is done, move it to a serving plate. Serve with grated cheddar cheese and finely chopped spring onion as a garnish. Enjoy eating.
Servings 3
- Amount Per Serving
- Calories 839kcal
- % Daily Value *
- Total Fat 42.7g66%
- Saturated Fat 13.9g70%
- Cholesterol 118mg40%
- Sodium 2247mg94%
- Potassium 1236mg36%
- Total Carbohydrate 80.8g27%
- Dietary Fiber 8.7g35%
- Sugars 15.4g
- Protein 38.8g78%
- Calcium 27 mg
- Iron 46 mg
- Vitamin D 37 IU
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.