This Filipino Spaghetti Sauce Recipe is meaty, saucy, and yummy.
The Classic Filipino Spaghetti Sauce is made of ground meat, either pork or beef, and simmered in tomato sauce and banana ketchup. And it comes with hotdog slices to make it more appealing. The sauce and the spaghetti pasta are a perfect combination to feed up a hungry stomach and satisfy your food cravings. This dish is a kid’s favorite, who will undoubtedly like it. Try our recipe and share your thoughts in the comments section.
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Filipino Spaghetti Sauce Recipe
Description
This Filipino Spaghetti Sauce Recipe is meaty, saucy, and yummy. The Classic Filipino Spaghetti Sauce is made of ground meat, either pork or beef, and simmered in tomato sauce and banana ketchup. And it comes with hotdog slices to make it more appealing. The sauce and the spaghetti pasta are a perfect combination to feed up a hungry stomach and satisfy your food cravings. This dish is a kid’s favorite, who will undoubtedly like it. Try our recipe and share your thoughts in the comments section.
Ingredients
Instructions
Heat 2 tablespoons of cooking oil in a large pan over medium heat. Add the onion and saute until soft, then add the garlic and saute until fragrant.
Add the ground meat and saute it with the spices for 5 minutes, or until brown and cooked through. Add the hotdog slices, stir, and cook for 3 minutes.
Stir in the tomato sauce, banana ketchup, and sugar. Stir and bring to a boil.
Reduce the heat to medium-low, cover the pan, and simmer for about 15 minutes, or until the sauce becomes slightly thickened.
Note: To prevent burning the pan's bottom while simmering the sauce, it is highly advised to stir from time to time.15 minutes later, add grated cheese if desired, Stir.
Season with salt and freshly ground black pepper to taste.
Taste it and adjust as necessary. Turn off the heat.
Serve warm over cooked spaghetti pasta and top with grated cheddar cheese.
Share and enjoy the food! Happy cooking.
Servings 8
- Amount Per Serving
- Calories 402kcal
- % Daily Value *
- Total Fat 19.1g30%
- Saturated Fat 7.8g39%
- Cholesterol 86mg29%
- Sodium 1358mg57%
- Potassium 793mg23%
- Total Carbohydrate 31.5g11%
- Dietary Fiber 1.9g8%
- Sugars 14.3g
- Protein 27.9g56%
- Calcium 98 mg
- Iron 4 mg
- Vitamin D 40 IU
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.