Noodle & Pasta

This Miki Guisado recipe brings you the ultimate Filipino comfort noodle dish - thick, fresh egg noodles stir-fried with tender pork, crisp vegetables, and a savory sauce that's perfect for merienda or family gatherings. Unlike pancit, this version uses fresh miki noodles that soak up all the delicious flavors of oyster sauce and soy sauce, making every bite satisfying and flavorful.

This Filipino-Style Carbonara transforms the classic Italian pasta into an ultra-creamy, rich, and satisfying dish using budget-friendly local ingredients. Unlike traditional carbonara, our Pinoy version uses evaporated milk and all-purpose cream for that signature velvety sauce, combined with bacon, sweet ham, and mushrooms for maximum flavor without breaking the bank. Perfect for family dinners, potlucks, or when you're craving restaurant-style pasta at home!

This pancit canton recipe is a delicious, quick, and easy-to-prepare dish that’s perfect as a meal or snack. Pancit canton, a beloved Filipino noodle dish, is known for its versatility and comforting flavors.

This spaghetti Filipino-style recipe is a delicious family meal, perfect for any occasion. It’s meaty, saucy, and rich in flavor, along with a slice of hotdog. This spaghetti pasta dish is perfectly made with a nicely thick Filipino-style spaghetti sauce; it’s a bit sweet and delectable. Serve alone or top with grated cheese. Serve and enjoy!

This spicy baked macaroni is delicious; it's rich in flavor and cheesy, making it the perfect treat for the whole family. You can simply make this at home; it is very easy to prepare. Firstly, gather all the ingredients needed for the recipe. Then start by boiling the macaroni pasta, sautéing the mushrooms, and adding vegetables of your choice if desired, such as spinach. Then transfer everything to a large mixing bowl and combine; please see the instructions below. Put it on a baking dish, and bake it and serve warm. Enjoy!

This Filipino Pancit Canton Guisado is a delicious noodle dish. This recipe is a perfect combination of protein and vegetables.

This Tomato Chicken Pasta is perfect for a family gathering, a special occasion, or even to prepare and serve as a weekend meal. This pasta is a great combination of chicken and a creamy tomato sauce that everyone will enjoy. You can easily prepare this recipe at home.

This chicken pancit sotanghon guisado recipe uses bite-sized chicken, with or without bone. It is highly recommended to use boneless chicken. The dish is prepared with simple ingredients that you may already have in your pantry. It's a wonderful Filipino food recipe that's really easy to make. By the way, the term "guisado" is derived from the Filipino word Gisa" or "Ginisa," which means saute. This recipe is a must-try.

Chicken pasta Alfredo recipe (Filipino style) is my favorite easy-to-make side dish. I love to prepare this recipe at home since this pasta version is Filipino-style and the ingredients are always available. This pasta alfredo with chicken has a creamy texture and satisfyingly savory flavor that make it perfect to serve to the entire family. This is also best served with a pair of bread.