Easy yummy recipes. Cook Taste & Eat
Easy yummy recipes. Cook Taste & Eat
Sautéing is a quick, versatile cooking technique that brings out the natural flavors of ingredients. Using a small amount of oil or butter over medium-high heat, it’s perfect for cooking vegetables, meats, or seafood while preserving their texture and nutrients. From garlicky spinach to Filipino *ginisang gulay*, sautéing creates vibrant, flavorful dishes in minutes. Ideal for busy cooks, this method is a simple yet effective way to whip up healthy, delicious meals with minimal effort.
C Chicken
High Protein
This chicken and carrot in tomato sauce recipe is quick and easy to make. The dish does not look fancy but has an appealing delicious taste. It's a perfect dish to serve to the family; it’s healthy and packed with nutrients.
B Beef
High Protein
Kalderetang Batangas a cheesy, saucy, creamy, and delectable! A perfect recipe for any occasion.
High Protein
P Pork
Quick Meals
The Sweet and Sour Meatballs recipe is easy to make and delicious, yet a fancy dish to serve for the family.
C Chicken
High Protein
This creamy garlic chicken recipe is a simple yet incredibly delicious dish that’s perfect for anyone looking for a comforting and satisfying meal.
High Protein
P Pork
Vegetable
Pork Binagoongan recipe is a classic Filipino dish that’s rich, savory, and packed with bold flavors. The star of this recipe is pork, the most commonly used protein, which is stewed until tender in a flavorful sauce made with shrimp paste (bagoong).
E Egg
Quick Meals
Vegetable
The Ginisang Ampalaya with Giniling Recipe is a delicious and nutritious dish. Ampalaya is known for bitter taste, but when prepared properly, it can be tasty.
High Protein
This Calderetang Kambing recipe, or Kaldereta, is Filipino goat stew. The dish is made of goat meat, cooked until tender, and simmered with tomato-liver sauce along with spices and vegetables. Of course, season with certain seasonings to give the dish a hearty texture and a robust savory flavor. The soft, meaty texture of the dish with savory sauce makes it perfect to serve as an appetizer with alcoholic beverages or as a main dish with steamed rice.
E Egg
Fish
High Protein
Quick Meals
Ginisang Sardinas with egg, or ginisang sardinas na may itlog, is a common dish in the Philippines. The dish is made of canned sardines, likely tomato-based. It's sautéed with garlic, onion, tomato and season with salt and freshly ground black pepper to taste. It’s not a fancy dish, but it’s delicious and nutritious enough to feed your hungry stomach. Try this Filipino quick and easy recipe at home.
High Protein
Quick Meals
S Shrimp
This salted egg shrimp recipe, pinoy style, is quick and super easy to make. It’s ready in under 25 minutes, yet it tastes delicious. The shrimp is cooked in butter, certain spices, salted eggs, and milk. It’s a bit creamy, rich in flavor and savory sauce, along with a bit of a spicy taste. The dish is best served with steamed rice and is perfect to serve for the entire family.
Try this straightforward pinoy shrimp recipe. Let us know what you think of this dish. Please feel free to browse our recipe archive for more recipes. Thank you for visiting us.