Asian

This Lechon Belly Recipe is a Filipino style similar to Cebu's famous lechon and is super delicious (Roasted Pork Belly). The roll is oven-slow-roasted for ultra crispy skin and super moist meat inside. This Filipino-style lechon belly is easy to prepare and super delicious (lami jud). There's no need to buy an entire lechon. Try to make this and I am sure you will love the taste.

Happy cooking, share, and enjoy eating.

This Broccoli with Beef Recipe is both tasty and healthy. Crispy, tender broccoli, tender beef steak, and a flavorful sauce characterize this dish. It is certain to fulfill your hunger. It's also great served with hot rice. It's so much fun to eat it with your family or friends.

This pork stew recipe is delicious and easy to make. It is quite simple to prepare in the kitchen for everyone. Most recipes for pork stew start with lots of diced tomatoes, which are then flavored with herbs and spices and come with a slightly thick sauce. Maybe you’ve probably made a stew dish in your life. If you are a newbie in the kitchen, this recipe is for you. This one is the simplest way to cook a pork stew; it only needs a few ingredients to prepare.

Our main ingredient is pork cubes, sauteed with garlic, onion, and a certain spice to bring out the delectable taste. Choose the best part of the pork for this recipe.

In particular, the meat from the pork shoulder is the most common portion of meat used in pork stew.

It's a perfect piece of meat with lots of flesh and the juiciest part of the pork. It is perfect for a stew recipe.

This Vegan Macaroni Pasta Recipe is easy to make. This is a version of the macaroni recipe without the cheese but still delicious in taste. What I love about this vegan recipe is that it’s just as fast to prepare as the version that comes with plenty of dairy ingredients. The cooking process is very easy; just get the pasta boiled, saute it, and add certain spices to bring out the delectable taste. Since we are talking about vegans, it’s important to check the packaging label of your macaroni noodles before you buy them, but in my experience, most pasta that I’ve come across is naturally vegan-made. Happy cooking.

This Chicken Macaroni Soup recipe is an easy version that everyone can make. This is a great recipe for the cold and rainy seasons. It is delicious, with a hearty chicken flavor.

This soup, known in the Philippines as "sopas," is prepared in a variety of ways. To start their day, most Filipinos enjoy a hot or warm breakfast. Sopas are an alternative to rice and viands for breakfast.

It's not only good for breakfast, but you can also use this recipe if you have some leftover macaroni and want to cook something simple that will also fill you up.

I love eating sopas, and after a cup of homemade chicken soup, I felt way stronger and more relaxed. A creamy version of this soup is a great option. If you want it , just add evaporated milk to your dish. If you prefer Filipino chicken macaroni sopas, you'll probably enjoy this recipe.

Because of its slightly different preparation, Kikiam monggo is not your typical ginisang monggo recipe. Monggo is simply one of the best foods because it is hearty, healthful, and can be cooked with inexpensive ingredients. In this recipe, we used to make the kiam kiam as a substitute for meat in cooking monggo. I call this dish the "kikiam mongo recipe". Surprisingly, even without the meat, it is really tasty. If you try to cook it, you will likely enjoy it. It goes great with a bowl of hot rice.

Escabecheng isda (sweet and sour fish escabeche) is a sweet and sour dish. This recipe is simple to prepare and does not require many ingredients. In this escabeche version, we added a soft drink to our list of ingredients. We all know that cola softdrinks are sweet in taste. Their sweetness brings an extra ordinary flavor to the dish. Escabeche is a popular dish for special occasions. It has a delightful sweet and sour flavor that goes well with a cup of warm rice.

Pinangat na Isda is a delicious Filipino fish dish. The fish is cooked with kamias, ginger, onion, tomato, calamansi, and crushed garlic. If you're looking for a light and simple stew, this is the recipe for you. Take pleasure in the rich flavor that each ingredient provides. In one simple recipe that everyone can make, you get to taste the right balance of salty and sourness. This low-calorie recipe is a new way to enjoy eating fish without worrying about the use of oil.

This omelet is made from a squash and tiger biscuit combination. Tortang kalabasa with tiger biscuit is very easy to make, and surely kids will love this squash recipe.