Ginisa dishes are delicious and simple to prepare. Try our Ginisang Monggo recipe version; it's yummy and packed with nutrients, perfect to serve for the entire family. Surely they will love and enjoy the dish.

Simmering is a gentle cooking technique that infuses dishes with deep, rich flavors. By cooking ingredients in liquid just below boiling point, it tenderizes meats, softens vegetables, and melds spices beautifully. Perfect for soups, stews, and Filipino favorites like *sinigang* and *adobo*, simmering allows flavors to develop over time. This low-and-slow method is ideal for creating hearty, comforting meals that warm the soul and satisfy the palate.
Ginisa dishes are delicious and simple to prepare. Try our Ginisang Monggo recipe version; it's yummy and packed with nutrients, perfect to serve for the entire family. Surely they will love and enjoy the dish.
Calderetang baboy is a delectable stew dish from the Philippines. This tasty and nourishing pork dish is cooked in a tomato sauce with vegetables and spices. This Filipino stew dish is a fantastic option to try and serve if you're seeking a pork stew recipe to cook at home. It is perfect to serve the entire family; it's packed with nutrients, and, of course, it's a delicious Filipino dish.
This chicken and carrot in tomato sauce recipe is quick and easy to make. The dish does not look fancy but has an appealing delicious taste. It's a perfect dish to serve to the family; it’s healthy and packed with nutrients.
Kalderetang Batangas a cheesy, saucy, creamy, and delectable! A perfect recipe for any occasion.
This Paksiw na Tulingan Recipe, Bisaya Style, is not particularly a fancy dish, but it is tasty and ideal to serve for the entire family.
It's simple to prepare ground pork with potatoes and carrots for both everyday meals and special occasions. This hearty, delicious, and comforting Filipino stew dish is made with ground pork, potatoes, carrots, and bell peppers. The dish is simmered with a tomato-based sauce until thoroughly cooked. Try this straightforward Filipino dish and serve it to your loved ones; surely they will enjoy this lovely Filipino stew dish.
This homemade Spanish sardines sa Kawali, or Spanish-style sardines, is very delicious. It has a savory flavor that makes it perfect to pair with warm rice.
Pork Binagoongan recipe is a classic Filipino dish that’s rich, savory, and packed with bold flavors. The star of this recipe is pork, the most commonly used protein, which is stewed until tender in a flavorful sauce made with shrimp paste (bagoong).
This Calderetang Kambing recipe, or Kaldereta, is Filipino goat stew. The dish is made of goat meat, cooked until tender, and simmered with tomato-liver sauce along with spices and vegetables. Of course, season with certain seasonings to give the dish a hearty texture and a robust savory flavor. The soft, meaty texture of the dish with savory sauce makes it perfect to serve as an appetizer with alcoholic beverages or as a main dish with steamed rice.