Dinner

Chicken Sotanghon Guisado is a Filipino dish, a recipe based on ingredients called "rice noodles." This recipe is similar to Pancit Guisado or Pancit Bihon. Actually, this popular sotanghon dish can be prepared in two ways: dry guisado or a soupy sotanghon recipe. The Filipino enjoys pancit. Indeed, no party is complete without a pancit dish on the buffet table.Try our recipe; surely everyone will enjoy it.

Pinangat na Isda is a delicious Filipino fish dish. The fish is cooked with kamias, ginger, onion, tomato, calamansi, and crushed garlic. If you're looking for a light and simple stew, this is the recipe for you. Take pleasure in the rich flavor that each ingredient provides. In one simple recipe that everyone can make, you get to taste the right balance of salty and sourness. This low-calorie recipe is a new way to enjoy eating fish without worrying about the use of oil.

Adobong okra (lady’s fingers) with pork is a simple and easy recipe to make and tastes delicious. Adobo is a well-known delicious Filipino dish. You can cook adobo using chicken, pork, or vegetables. In this recipe, we will be using okra for adobo paired with pork meat. It’s so tasty and crunchy. Adding red chili will give it a spicy flavour. But if you don’t like spicy tastes, leave out the red chili.

Ginataang tilapia with pechay cooked in coconut milk is delicious. This creamy ginataang tilapia is good to eat with a lot of warm rice. Cooking it is very easy and it’s done in less than 30 minutes.

Pork Afritada is a family favorite, with tender pork, carrots, potatoes, and a thick tomato sauce. Green peas, cubed tomato, and bay leaves are also included in this recipe. Season to taste with black pepper, salt, and sugar. This recipe is good to prepare on a special occasion or on a regular day. This dish is simple to prepare and delicious to eat with a cup of warm rice.

This Sarciadong Isda Recipe (Parrot Fish) is a delicious dish. The fish is fried and simmered in tomatoes, garlic, and onions. Added with some seasonings to enhance the flavor and stir in beaten eggs. Sarciadong Isda is a pretty simple dish to make. It’s great to eat with warm rice.

This fried pork chop recipe is so delicious and obviously super simple and quick to make. Making it will surely turn into one of the most delicious pork chops you'll ever eat. It goes so well with warm white rice and cold drinks. It is also best served during special occasions, so why not try this recipe?

Tinolang isda galunggong is quick and easy to make, and it tastes delicious. This is a very enjoyable dish that will warm up your tummy. Adding lukot (seaweed) will make it more delectable and nutritious. It's great to eat with hot rice.

This Tortang Talong is very easy to make. Everyone can cook this delicious recipe. Eggplants are rich in vitamins and minerals. For this recipe, instead of grilling the eggplant, we used to boil it. Peel off the skin and dip it in a mixture of beaten eggs loaded with seasonings and spices. Fried it and you will have a very delicious torta talong (eggplant omelet).