Quick Meals

Ginisang sitaw recipe with pork (sauteed string beans with pork recipe) is a deliciously simple dish with a perfect blend of saltiness and sweetness that make the dish flavorful. This is a straightforward Filipino recipe that everyone will appreciate; this dish is similar to an adobo recipe. Our recipe is super easy to follow, simple, and delicious. The dish is healthy and delicious; it's a perfect ideal dish to serve for the entire family. You can make this recipe spicy by adding chilies if desired. Share and enjoy the food.

This article will guide you through the simplest way to cook delicious adobong pusit. Let's begin with our main ingredients, pusit. Clean them thoroughly, slice them into pieces, and marinate them with salt, soy sauce, and vinegar. Just follow our cooking instructions, and everything will turn out well. In just less than half an hour, you will have your delicious adobong pusit. Try this simple recipe for adobong pusit. Please let me know your opinions.

Ginataang sitaw recipe with bagoong alamang (coconut milk-cooked string beans) is a deliciously flavorful soup with just the right amount of sweetness. This is a straightforward Filipino meal that everyone will appreciate. Every dish prepared with wonderful coconut milk is referred to as a "ginataan recipe." It's creamy and adds an interesting twist to the fresh and delicious taste of vegetables that we already know and love. Our recipe is super easy to follow, simple, and delicious. The dish is super healthy and delectable; it's a perfect vegetable dish to serve for the whole family.

Adobong hipon with gata (coconut milk) recipe is a delicious and flavorful seafood dish in which the shimps or hipon are marinated in an adobo marinade. It’s quite similar in terms of preparing the dish using traditional methods. In this recipe, shrimp are the main ingredient; this is a good substitute for other proteins such as pork. The gata (coconut milk) is added to our recipe to make the dish more flavorful and nutritious.

This fish fillet sweet and sour recipe is a popular dish that is almost always served whole or in bite-sized pieces. The meal is often very expensive since it comes directly from a live fish tank and is put in a pretty stunning presentation that is usually served at fancy restaurants.
In this recipe, we make it simpler and cheaper by only using cream dory fish fillet or tilapia fish, and the results are still delicious. The taste of the dish is quite similar to the sweet and sour fish dish offered in a high-end restaurant. Try this fish fillet sweet and sour, and no doubt you will love it. This can be easily prepared at home. Happy cooking.

Fish Steak recipe for Tanigue – Spanish mackerel fish steak ala bistek tagalog. This recipe is prepared quite similarly to bistek. We use fish instead of beef and pork meat; this may appear to be a healthier option. This is a good substitutes for beef bistek tagalog, chicken steak and pork steak. You may cook this simple dish at home and serve it to your family for either lunch or dinner.

This crispy recipe for eggplant fingers is very easy to prepare. It needs simple ingredients, yet it tastes delicious and is crispy in every bite. It's ideal for snacking, having fun with friends, or going on a picnic outside. This is good to eat with a sauce of your choice, so try it now.

These Honey Garlic Lemon Pepper Wings Air Fryer  recipe are crispy and juicy inside with a tangy honey-lemon-garlic sauce. This recipe is so simple and straightforward, and the taste is awesome. Simple main dish or appetizer recipe that tastes even better than the store-bought version!

This Pininyahang Manok is a Filipino-style chicken stew with pineapple. It's guaranteed to become a family favorite since it's moist and tasty with creamy and tangy flavors.