Quick Meals

In this recipe, we combine sardines and noodles to become a delicious mini torta. Added with some ingredients and spices, we can now have a unique taste combination of two essential foods.

Tuna Fried Rice Filipino Recipe. Feel free to substitute your favorite tuna for the canned tuna. Although I used basic tuna flakes in oil in this dish. If you want a little more heat, spicy tuna is a great option. Tuna fried rice is something I prepare frequently. The fact that it contains vegetables is an extra benefit, so I often add carrot and cabbage. But you may add other vegetables you want as well, like bell pepper and spring onions.

You can make a simple and unique twist on your pancit canton with easy preparation. All you’ll need is a tablespoon of flour, cornstarch, an egg and additional seasonings. Fry it and you’re all set. You can now enjoy the pancit canton fries. I can not guarantee that everyone will like this recipe, but there is no harm in trying, so give it a shot. It just might become one of your favorite dishes. This is great to eat with alcoholic beverages or soft drinks.

You can truly make simple, canned corned beef more appetizing. A can of chunky corned beef, onion, potatoes, and seasonings are all you'll need. The flavor will be more unique and hearty if grated cheese is added. This is what makes this recipe ideal for breakfast; it was created to be simple and delicious.

This is a healthy, delicious recipe. It is easy to prepare and easy to find ingredients. Try this high protein veggie recipe, a good alternative to beef or pork patties.

You can make these Easy Ramen Egg Noodles with vegetables in less than 30 minutes. Adding vegetables to your ramen is good for your health due to its nutritional properties. Ramen Egg Noodles with vegetables are so tasty to eat, especially in the cold season or on rainy days. It's really satisfying and you'll be really looking forward to it.

If you're bored with the traditional pancit canton dish, try this unique pancit canton twist. It's simple to prepare, cook and quick to serve. This quick dish is good for snacks and it is often served as a (Pulutan) in the Philippines. It is best to eat with a liquor drink.